The ZAD Bulk Food Catering Facility is a specialized industrial project designed to provide large-scale catering solutions for Business and Industry, Education, Healthcare, Government and Public, and Hospitality sectors. Located on an 8,000 m² site, the facility features a structural steel production unit that houses essential operational spaces, including storage and cold storage areas, food preparation and cooking zones, changing rooms, lockers, bathrooms, and showers. Key components of the facility include:

• A mass storage area for raw materials, equipped with dock levelers for efficient logistics and supply chain management.
• A dormitory for 150 workers, ensuring on-site accommodation and operational efficiency.
• Administrative offices, providing essential space for management and coordination.

Designed for efficiency, hygiene, and seamless food production, the ZAD facility sets a benchmark in bulk catering operations, catering to the needs of large-scale food service providers.